Menu
ALIFES | Spreads
TZATZIKI
TARAMA
Smoked Eggplant
Spicy Feta
SKORDALIA
HUMMUS
MEZEDES | SHARED PLATES
FETA & HONEY
Filo Crusted Feta. Greek Thyme Honey. Sesame. Pistachio.
MANOURI
Grilled Goat Cheese. Tomato Jam. Carmelized Walnuts.
SAGANAKI
Graviera Cheese. Metaxa Flambé.
ZUCHINI CHIPS
Fried. Skordalia Dip.
GARBANZO KEFTE
Fried Chickpea Balls. Mountain Herbs. Hummus.
DOLMADES
Stuffed Grape Leaves. Rice. Lemon. Herbs. Lemon Sauce.
SPANAKOPITA STICKS
Sautéed Spinach. Leek. Herbs. Wrapped in Filo.
OCTOPUS
Simply Grilled. Lemon. Olive Oil.
KALAMARI
Lightly Breaded. Fried. Skordalia Dip.
SHRIMP SAGANAKI
Baked Shrimp.Tomatoes. Feta. Herbs. Metaxa Flambé.
MIXED SEAFOOD GRILL
Grilled Calamari. Octopus. Shrimp. Lemon.
Olive Oil. Toast Points.
KEFTEDES
Beef Meatballs. Fresh Herbs.Cherry Tomatoes. Yogurt.
CABBAGE ROLLS
Beef & Pork. Rice. Herbs. Lemon Foam.
GREEK SAUSAGE
House Made. Pork. Fresh Fennel. Orange Glaze.
SALATES | SALADS
VILLAGE
Tomatoes.Cucumbers. Onions.
Green Peppers. Pepperoncini.Kalamata Olives. Capers. Feta. Mountain Oregano. Olive Oil.
NISI
Citrus Marinated Fennel. Arugula. Orange Segments.Dried Cranberries. Pistachios.
MEDITERRANEAN BRUSCHETTA
Cherry Tomatoes. Smoked Eggplant.
Capers.Whipped Feta. Carob Rusk.
SHEPARD
Grilled Manouri. Tomato Marmalade.Arugula. Sun Dried Tomato. Balsamic.Sesame Seeds.
SOUPES | SOUPS
AVGOLEMONO
Bone Broth Poured Over Chicken. Rice. Lemon Foam. Crispy Leeks.
ROTATING VEGETABLE SOUP
Ask Your Server.
THALASSINA | FROM THE SEA
WHOLE MEDITERRANEAN SEABASS
Simply Grilled. Olive Oil. Lemon. Choice of Side.
ASTAKO
Two 6oz Lobster Tails. Simply Grilled. Citrus Sauce. Ginger Fava.
SOLOMOS
Pan Searred Salmon Filet. Ouzo Fennel Creme Sauce. Spinach Pureé.
GROUPER FILET
Cauliflower pureé. Horta
GRILLED SHRIMP
Ginger Lime Fava. Grilled Vegetables.
LOBSTER PASTA
Lobster. Fresh Tagliatelle. Cherry Tomatoes. Lobster Bisque
SHRIMP PASTA
Shrimp. Fresh Squid Ink Tagliatelle.Lemon. Ouzo. Fennel. Garlic. Butter. Creme
SEAFOOD PASTA
Salmon. Calamari. Clams. Mussels. Fresh Tagliatelle.Ouzo. Fennel. Garlic. Butter. Creme.
APO TIN FOTIA | FROM THE FIRE
BONE-IN RIBEYE
24 oz. Simply Grilled. Cauliflower Pureé. Grilled Vegetables.
LAMB CHOPS
Simply Grilled. Mountain Herbs. Lemon. Carrot & Mint Pesto. Grilled Vegetables.
GYRO
Hand Stacked Pork Tenderloin. House Spice Mix. Fries. Tzatziki.Pita.
FILET SOUVLAKI
Filet Mignon Medallions. Simply Grilled. Rice. OR Fries. Tzatziki. Pita.
CHICKEN Souvlaki
Simply Grilled. Mountain Herbs. Lemon. Rice. OR Fries. Tzatziki. Pita
PARODOUSIAKA | TRADITIONAL
LAMB AGINARATO
Lamb. Artichoke Hearts. Carrots. Potatoes. Peas. Avgolemono Foam
MOUSAKA
Whole Roasted Eggplant. Spiced Minced Beef.Béchamel.Graviera Cheese Gratain
PASTITSIO
Baked Pasta.Spiced Minced Beef.Béchamel. Graviera Cheese Gratain.
CHICKEN LEMONATO
Oven Baked Half Chicken. Lemon Potatoes. Mediterranean Herbs. Lemon Sauce
BRAISED LAMB SHANK
Slow Roasted in Tomato Stew. Orzo.
STIFADO
Slow Braised Beef Sirloin. Spiced Tomato Stew. Onion. Cauliflower Pureé.
VEGETABLE ORZO
Mushroom. Zucchini. Garlic. Cherry Tomato. Olive Oil.
(Graviera Cheese. Creme.)
BOLOGNESE
Spiced Beef. Tomato.Fresh Tagliatelle. Shaved Graviera.